- meat canning
- мясоконсервное производство
Англо-русский словарь по пищевой промышленности. 2013.
meat canning
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meat processing — Introduction preparation of meat for human consumption. Meat is the common term used to describe the edible portion of animal tissues and any processed or manufactured products prepared from these tissues. Meats are often classified… … Universalium
Canning — is a method of preserving food in which the food is processed and sealed in an airtight container. The process was first developed as a French military discovery. The packaging prevents microorganisms from entering and proliferating inside.To… … Wikipedia
canning — /kan ing/, n. the act, process, or business of preserving cooked food by sealing in cans or jars. [1870 75, Amer.; CAN2 + ING1] * * * Method of preserving food from spoilage by storing it in containers that are hermetically sealed and then… … Universalium
Canning — /kan ing/, n. 1. Charles John, 1st Earl, 1812 62, British statesman: governor general of India 1856 62. 2. his father, George, 1770 1827, British statesman: prime minister 1827. 3. Sir Stratford. See Stratford de Redcliffe, 1st Viscount. * * *… … Universalium
Canning — Can Can, v. t. [imp. & p. p. {Canned}; p. pr. & vb. n. {Canning}.] To preserve by putting in sealed cans [U. S.] Canned meats W. D. Howells. [1913 Webster] {Canned goods}, a general name for fruit, vegetables, meat, or fish, preserved in… … The Collaborative International Dictionary of English
canning — /ˈkænɪŋ/ (say kaning) noun the act, process, or business of preserving meat, fruits, etc., in sealed cans or tins …
tinned meat — мясные консервы meat requirements потребности в поставках мясной продукции meat canning plant завод по производству мясных консервов meat shipping tree транспортная рама для мясных отрубов meat products exit ворота для выпуска мясных продуктов… … English-Russian travelling dictionary
Home canning — Home canning, also known colloquially as putting up or processing, is the process of preserving foods, in particular, fruits, vegetables, and meats, by packing them into glass jars and then heating the jars to kill the organisms that would create … Wikipedia
Liebig Extract of Meat Company — The Liebig Extract of Meat Company (Lemco) was the originator of Liebig and Oxo meat extracts and later Oxo beef stock cubes. It was named after Baron Justus von Liebig, the German 19th century organic chemist who founded it.Early developmentIn… … Wikipedia
Botswana Meat Commission — The Botswana Meat Commission (BMC) was established by the newly independent Botswana government in 1967 to be solely responsible for the slaughter and marketing of all beef exports from Botswana.The BMC co ordinates the production of beef from a… … Wikipedia
William Vestey, 1st Baron Vestey — Bt (1859 10 December 1940), was an English shipping magnate. In 1876 at the age of seventeen, he was sent to Chicago by his father Samuel Vestey, a provisioner of Liverpool, England.William managed a meat canning factory that was financed by his… … Wikipedia
